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Food Safety and Quality Manager

Job in Ontario, San Bernardino County, California, 91764, USA
Listing for: Kinsa Group
Full Time position
Listed on 2026-10-12
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Regulatory Compliance Specialist
Salary/Wage Range or Industry Benchmark: 120000 - 150000 USD Yearly USD 120000.00 150000.00 YEAR
Job Description & How to Apply Below

Kinsa is recruiting for a:
Food Safety & Quality (FSQ) Manager
Location:Los Angeles, CA

Compensation & Benefits:

$120,000- $150,000K base salary
Health, dental & vision insurance
Paid time off and holidays
Retirement savings plan with company participation

Key Responsibilities and Goals:
  • Lead, coach, and develop the Food Safety & Quality team while fostering a strong food safety culture.
  • Serve as the SQF Practitioner and maintain compliance with SQF, FDA, HACCP, FSMA, and company standards.
  • Drive customer complaint investigations, corrective actions, CAPA programs, and continuous improvement initiatives.
  • Manage internal, supplier, customer, and third-party audits, ensuring successful outcomes and timely resolution of findings.
  • Oversee environmental monitoring, sanitation verification, pathogen control programs, and quarantine inventory disposition.
  • Partner with operations, sanitation, and leadership teams to improve quality performance, reduce risk, and maintain audit readiness.
Competencies Needed for Success:
  • Bachelor’s degree in Food Science, Microbiology, or a related discipline.
  • Minimum 5-10 years of FSQA experience, including 3+ years leading teams in a food processing environment.
  • Strong knowledge of HACCP, FSMA, GFSI/SQF programs, food microbiology, and preventive controls.
  • Experience leading SQF certification audits and interacting with regulatory agencies and customers.
  • Proven root cause analysis, problem-solving, and continuous improvement skills.
  • Confident decision-maker with strong communication, collaboration, and leadership abilities.

This is an excellent opportunity for a hands-on food safety leader to influence plant performance, strengthen quality systems, and help drive a culture focused on producing safe, high-quality food every day.

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