Crew Member, Restaurant​/Food Service

Crew Member

Join to apply for the Crew Member role at Chipotle Mexican Grill
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Food served fast does not have to be a typical fast‑food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

At Chipotle, we’ve created a better place to eat and work where many employees expect more than a paycheck. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day, with no freezers, microwaves or can openers. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo.

The job requires friendly customer service and a team‑orientated attitude. Whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team.

• Tuition assistance (100% coverage for select degrees or up to $5,250/year)
• Free food
• Medical, dental, and vision insurance
• Digital Tips
• Paid time off
• Holiday closures
• Competitive compensation
• Full and part‑time opportunities
• Opportunities for advancement (80% of managers started as Crew)

• A friendly, enthusiastic attitude
• Passion for helping and serving others (customers & team members)
• Desire to learn how to cook (a lot)
• Be at least 16 years old
• Ability to communicate in the primary language(s) of the work location

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked real food with wholesome ingredients without artificial colors, flavors or preservatives. The company has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe.

Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

Chipotle Mexican Grill is an equal‑opportunity employer that values diversity at all levels. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act or applicable state or local laws. Please contact A if you need an accommodation to complete an application, job interview or other part of the hiring process.

Not applicable

Full‑time

Management and Manufacturing

Restaurants