Regional Director of Operations

Overview

A prestigious and large scale organization just outside of Portland is looking to add a Regional Director of Operations to the team. This role offers oversight of a high-volume, multi-site operation with significant growth opportunities. The company is an industry leader known for its innovative culture and commitment to excellence. Their competitive compensation, advancement potential, and employee-focused environment make this an exceptional opportunity to join this organization!

• Provide overall vision, planning, direction, and control to assigned units
• Lead operational management and financial performance across multiple locations including main campus and satellite offices outside of the area
• Establish and maintain effective client relationships while ensuring contractual obligations are met
• Build revenue and manage P&L statements with sensitivity to costs and client needs
• Coach and mentor a large team including nearly a dozen managers and 500+ total employees
• Ensure safety, quality, and service excellence across all operations

• 5-10 years of proven leadership experience with P&L responsibility in hospitality, retail, facilities, or food and beverage industries
• Experience managing at least $25M in annual revenue
• Bachelor s degree preferred
• Demonstrated ability to hire, assess, develop and grow talent
• Strong communication and teamwork skills across all organizational levels
• Experience with turnaround initiatives and leading through change
• Comfortable with contractual requirements and identifying operational opportunities

Base pay range: $/yr - $/yr

Base pay: $145,000 - $160,000 per year, 22% bonus potential, comprehensive health benefits, 401k with large match, relocation assistance available, and much more!

If you are interested in driving your career to the next level, apply today or send an updated resume to Matt Stowe,

Relocation assistance available. Only qualified candidates will be contacted.

• Seniority level:
  Director
• Employment type:
  
  Full-time
• Job function:
  General Business
• Industries:
  Food and Beverage Services, Accommodation and Food Services, and Hospitality

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