Culinary Team Members

Location:

Bon Secours St Charles Hospital Pay Rate:

Hourly - Hourly Plan, 16.25 USD Hourly

Work Shift:

10:00 A.M.

- 7:00 P.M. (United States of America)

Job Description We’re looking for friendly, compassionate, team players to join our culinary team!

Under the guidance of the chef/production manager, prepare fresh vegetables for the cookline and prepare and maintain fresh salads, deli items, and ice displays for the cafeteria. Provide excellent service for all patients, visitors, and staff to ensure meal satisfaction.

Responsibilities Wage: $16.25/hour

Part-time positions available

Day/Evening/Night shifts available

Background check, drug screen, and proof of employment eligibility required

Location:

Bon Secours St Charles Hospital Responsibilities Prepare  salad items, dressings, relishes, and other items according to production lists

Prepare entrees, vegetables, breads, and desserts for the cookline

Follow company recipes and guidelines to prepare all food items

Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures

Adhere to the facility’s health and safety policies and procedures

Assist team members and management as needed to help the department operate efficiently

Qualifications

Must be at least 18 years old Communicate effectively in English and work well in a team environment

Must practice good personal hygiene, be neatly groomed, and be in uniform

Preferred:
Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare)

Physical Requirements Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds

Must be able to operate equipment necessary to perform essential functions of the job Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

Paid Time Off Medical Dental
401K Short Term Disability Voluntary Life Safety Incentive Program Important to Know Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

Veterans and candidates with military experience are encouraged to apply.

HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHSHHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.