Shift Lead — Fast-Paced Bakery Leadership + Scheduling
Listed on 2026-10-20
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Restaurant/Food Service
Bakery, Fast Food / Food Service
Bonrue Bakery in Utah is seeking a Shift Lead to blend frontline service with coaching and operations. You’ll run service with the team, oversee shift flow, and uphold brand standards from pastry case to cash drawer.
With 1–2 years in food service, you’ll lead under pressure, ensure cleanliness, manage money and shift reports, and train new teammates. Utah Serv Safe certification and a willingness to work early mornings, weekends, or holidays are required.
For the Shift Lead — Fast-Paced Bakery Leadership + Scheduling position at Bonrue Bakery, we are reviewing applications now.
We would love to welcome a new Shift Lead — Fast-Paced Bakery Leadership + Scheduling to our organisation in Orem, UT, United States.
Step into the Shift Lead — Fast-Paced Bakery Leadership + Scheduling role at Bonrue Bakery in Orem, UT, United States and grow with us.
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