Level 2 Assistant Manager; Bruton Blvd
Listed on 2026-01-04
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Entertainment & Gaming
Customer Service Rep
Assistant Manager, Guest Experience | Florida Mall
About the Job
You were born to be the boss. You get up in the morning and ensure everyone else in the house is doing what they need to do. Then you go to work and you make sure everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Now’s your chance to move up and be the boss, as an Assistant Manager at Domino’s Pizza.
Job Description
You’ll be working for a company that is fun and flexible. It’s work experience you will use for a long time to come. You have had our pizza delivered to you, now help us be the best in pizza delivery.
Job Requirements and Duties- Responsible for everything that happens during your shift.
- Cost controls, inventory control, cash control, and customer relations.
- Set the example and follow ALL policy and procedures 100% of the time.
- Staffing, paperwork, cost controls, cash control, food management, work to a schedule, perfect image, adherence to standards, great customer service, attendance & punctuality, transportation to/from work, store cleanliness, marketing, profitability.
Many team members began as delivery drivers and became successful Domino’s franchise owners. From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.
DiversityOur mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. We create an environment where all team members, because of their differences, can reach their highest potential.
Summary StatementWe take pride in our team members and our team members take pride in Domino’s Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino’s Pizza, our people come first!
GeneralJob Duties for All Store Team Members
- Operate all equipment.
- Stock ingredients from delivery area to storage, work area, walk‑in cooler.
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
Orientation and training provided on the job.
Communication Skills- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
- Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
- Make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
- Enter orders using a computer keyboard or touch screen.
- Navigation skills to read a map, locate addresses within designated delivery area.
- Navigate adverse terrain including multi‑story buildings, private homes, and other delivery sites while carrying product.
Exposure To
- Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
- In‑store temperatures range from 36°F in cooler to 90°F and above in some work areas.
- Sudden changes in temperature in work area and while outside.
- Fumes from food odors.
- Exposure to cornmeal dust.
- Cramped quarters including walk‑in cooler.
- Hot surfaces/tools from oven up to 500°F or higher.
- Sharp edges and moving mechanical parts.
- Varying and sometimes adverse weather conditions when delivering product, driving and couponing.
Sensing
- Talking and hearing on telephone; near and mid‑range vision for most in‑store tasks.
- Depth perception.
- Ability to differentiate between hot and cold surfaces.
- Far vision and night vision for driving.
Temperaments
The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
Additional Information:Physical Requirements
Standing — Most tasks are performed from a standing position with walking surfaces of ceramic tile or linoleum. Height of work surfaces is between 36″ and 48″.
Walki…
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