Group Leader, Food & Nutrition - Watson Clinic Lakeland Highlands Hospital-Lakel

Group Leader, Food & Nutrition - Orlando Health Watson Clinic Lakeland Highlands Hospital-Lakeland, FL

Join to apply for the Group Leader, Food & Nutrition - Orlando Health Watson Clinic Lakeland Highlands Hospital-Lakeland, FL role at Orlando Health

Position Summary

Opening Summer 2026 at 4000 Lakeland Highlands Road, Lakeland, FL.

Orlando Health offers a great DAY ONE benefits package that includes:

• Medical, Dental, Vision & Prescription Drug Plans
• Flexible Spending Accounts & Health Savings Accounts
• Paid Time Off (accrued)
• Education Assistance:
  Preferred Education Program-100% PAID Tuition, Tuition reimbursement & repayment of previous loans
• Disability and Life Insurance
• Retirement Savings Plan
• Family Care Benefits & so much more!

The Group Leader assists the Food Service Supervisor and/or Manager with oversight of the daily operations of patient and non-patient services, including daily operational activities of the department, assuring that all quality and standards are met.

• Schedules and trains staff, reports cash transactions, prepares cash deposits, compiles patient menus and special needs, setup and checking of patient tray line and opening and closing of the department.
• Prepares breakfast, lunch and dinner, directs catering and doctor’s lounge service.
• Communicates proper information regarding any patient or non-patient needs to peers, staff and Food Service Supervisor or Manager.
• Maintains reasonably regular, punctual attendance consistent with Orlando Health policies, the ADA, FMLA and other federal, state and local standards.
• Maintains compliance with all Orlando Health policies and procedures.

• Participates in monthly department QA/QI and all related in-services.
• Aids Food Service Supervisor or Manager in development of in-services to improve quality in designated areas.
• Ensures that proper portion controls, tray delivery standards, café service standards are followed by staff.
• Aware of Food Borne Illness prevention and sanitation requirements and assures compliance within department.
• Follows all universal precautions as they apply to food services.

High School graduate or equivalent required.

None.

Three (3) years previous food service experience.

• Mid-Senior level

• Full-time

• Management and Manufacturing
• Hospitals and Health Care

Referrals increase your chances of interviewing at Orlando Health by 2x

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