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Catering Food & Beverage

Sous Chef: Lead Kitchen Excellence & Training

Job in Orlando, Orange County, Florida, 32885, USA
Listing for: Hard Rock Cafe
Apprenticeship/Internship position
Listed on 2026-01-11
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A global hospitality brand in Orlando is seeking a Sous Chef to support the Kitchen Manager and uphold culinary standards. The role requires 5-7 years of experience in the hospitality sector and mandates strong leadership abilities. Responsibilities include assisting in food preparation and ensuring hygiene standards. The ideal candidate is passionate about food and possesses excellent communication skills, with a focus on guest satisfaction and team development.
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