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Evening Fine-Dining Kitchen Manager: Steak & HACCP

Job in Orlando, Orange County, Florida, 32885, USA
Listing for: Fishbonesrestaurants
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A family-operated fine dining restaurant in Orlando seeks a dedicated Kitchen Manager to oversee back-of-house operations, ensuring culinary excellence and adherence to health regulations. The ideal candidate has proven experience in an upscale setting, strong skills in butchering and steak preparation, and exceptional leadership abilities. This role involves managing kitchen staff, enforcing standards, and collaborating closely with front-of-house teams. Flexibility in working hours may be required, providing a competitive salary plus performance bonuses.
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