Line Cook

Job Functions:

• Live and embraces American Social Vision and Core Values

• Reports to work on time and prepared for the shift

• Follows all Image and Appearance standards

• Monitors product supply and replenishes stock when necessary.

• Reads order tickets and/or listens to what dishes are called to determine what items need to be prepared.

• Prioritizes cooking and preparation times of each order to ensure proper pacing of guest meals.

• Accommodate guests' special requests.

• Prepares food items using recipe, proper portioning, and cooking standards to fulfill guests' orders.

• Uses FIFO procedures to ensure freshness of product and eliminate waste.

• High production standards including, consistency, firmness, and temperature of food

• Ensures food is cooked to standards and guests' specifications

• Ensure proper plate presentation, portioning, and recipe adherence

• Uses proper cooking equipment to prepare food items and to complete food orders

• Cleans station floors, counters, tools, cutting boards, and preparation surfaces using the proper cleaning solutions to ensure station remains sanitized

• Assists other employees as needed

• Demonstrate a helpful, positive attitude at all times to guests and employees

• Understand and adhere to all safety, sanitation, and administrative procedures

• Provide complete and timely communication to other employees throughout the shift

• Is prepared to conduct weekly maintenance duties

• Complete all assigned tasks and duties requested by managers

Qualifications:

• Minimum of 18 years of age

• Ability to work Late Night shifts, potentially to between 12 AM - 3AM

• Works assigned scheduled shifts

• Food handling certificate required

• Fluent in English; able to speak, read, write

• Ability to perform job functions with attention to detail, speed and accuracy

• Ability to transport items up to 30 pounds

• Remain in stationary position for up to 4 hours throughout work shift

• Satisfactorily communicate with guests, management and co-workers to their

May apply in person between 1PM-6PM Monday through Friday at the address below. Please bring a resume with you.