Food Service Attendant, Skilled Nursing Facility

Overview

Position Summary:

Provides assistance in all dietary functions as directed, and provides our residents and guests with service above and beyond expectations to ensure a memorable food and dining experience.

• Prepares resident tray line, cafeteria serving line, mobile serving line, and assists in the making of early/late trays.
• Assists where needed for special functions.
• Demonstrates a working knowledge of the most current Food Code, infection control procedures and HACCP guidelines.
• Assist in serving meals as necessary and on a timely basis.
• Serve food in accordance with established portion control procedures.
• Inspects all diet trays to assure that the correct diet and texture ordered is served to the resident.
• Perform dishwashing/cleaning procedures. Assure that utensils, etc. are readily available for next meal.
• Remove food trays from carts, dining room, etc. and take to dishwashing area.
• Assist in daily or scheduled cleaning duties in accordance with established policies and procedures.
• Communicates concerns and recommendations promptly to the Food and Nutrition Leadership team.
• Maintains reasonably regular, punctual attendance consistent with Orlando Health policies, the ADA, FMLA and other federal, state and local standards.
• Maintains compliance with all Orlando Health policies and procedures.

• Education/Training
  :
  Must be able to speak, comprehend, read and write the English language.
• Licensure/Certification
  :
  None
• Experience
  :
  None