Banquets Server

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Onsite locations:
Hard Rock Cafe Orlandotime type:
Part time posted on:
Posted Todayjob requisition :
R1321

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status.  To see our fill list of Team Member Benefits please visit our career site:
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* Job Description:

** Job Objective
* To provide for the best possible handling of the guest’s needs by serving them in an efficient, professional and hospitable manner
* To provide that service by working in cooperation with the kitchen, roadies, hosts and all other employees
* To work with management to ensure the success of each event
* To work within the Hard Rock Café Mission and Values Responsibilities
* Read and follow the BEO
* Set up of private events based upon the instructions of the Banquet Manager/Captain
* Follow all banquet standards in maintaining our high level of guest service
* Breakdown of all areas and proper storage of all banquet equipment
* Understand and follow through with all policies and procedures of the Banquet Department and the Hard Rock Organization
* Work as a team with all other servers and staff
* Be at your very best at all times and create an experience for our guests that is memorable and beyond their expectations
* Any other and all duties assigned by the Banquet Manager/Captain
** Job Requirements Include:
*** Must be at least 19 years old
* Performing duties which require bending & reaching
* Able to lift up to 25-pounds
* Standing or walking on the floor for up to 8+ hours
* Maintaining a well-groomed appearance (“having a plan”)
* Following all uniform guidelines
* Practicing all safety & sanitation standards
* Recycling products, where possible
* Remaining calm in a hectic, fast-paced atmosphere
* Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
* Displaying a positive and outwardly friendly attitude toward guests and co-workers – never allowing personal life or outside influences to dictate attitude
* Maintaining HRC’s 5 core Values and Mission Statement Qualifications
* Prior experience as a banquet server and/or bartender
* Versed in banquet table service
* Available to work a wide variety of shifts and schedules