Chef

Pur Sang, Orpington, England, United Kingdom

Looking for a passionate Chef to join the vibrant team at Pur Sang. Bring your culinary skills and make a real impact on our guests’ experience.

• Free access to Mytime Leisure & Golf for you and one other (worth up to £1,000 each year!)
• 30 days annual leave (including bank holidays). Additional leave with length of service.
• 25% off food and beverage and free hot drinks.
• Early Pay – withdraw a portion of your salary in advance of the pay day.
• New Employee Referral Bonus
• Discounts, eVouchers & salary sacrifice schemes via our Employee Benefits Platform.
• Holiday purchase scheme.
• NEST pension.
• Exceptional achievement award scheme.

• Comply with set menus reflecting Mytime Actives’ standard of using fresh, high quality and seasonal products.
• Prepare, cook and present all meals attractively and in line with the specification; the majority will be made in-house.
• Supervise food delivery and presentation.
• Manage the food budget so that expenditure does not exceed set monthly targets.
• Order all supplies cost‑effectively using nominated and approved suppliers.
• Keep stock secure at all times, storing foodstuffs appropriately and maintaining accurate records. Avoid unnecessary wastage and deterioration of foodstuffs.
• Manage catering staff to ensure a professional, safe, clean and efficient kitchen operation.

• Level 3 Food Hygiene Certificate.
• Experience of working in a similar environment, including cooking and presentation of a varied daily menu, buffets and catering for functions.

We are an independent social enterprise on a mission to improve wellbeing through our range of accessible services, including golf, swimming, gyms, bowling and social and health programmes across multiple locations. Our profits are reinvested into the long‑term wellbeing of local communities and our staff, ensuring the best service possible.