Bartender; Part-time - Port Perry
Job in
Port Perry, Oshawa, Ontario, Canada
Listing for:
Great Canadian Entertainment
Part Time
position
Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Bar/Bartender
Job Description & How to Apply Below
Position: Bartender (Part-time) - Port Perry
Location: Port PerryGreat Blue Heron Casino & Hotel is seeking a Part-time Bartender!
Reporting to the Food and Beverage Supervisor, the Bartender is responsible for serving alcoholic beverages in a safe manner and providing excellent customer service to patrons at all times.
The ideal candidate is an energetic professional with proven knowledge, skills and abilities, executing the following in support of the company’s vision, mission and values:
Excellent internal and external customer service skills are required to be displayed at all timesEnsure safe and responsible service relative to all aspects of the sale and service of all beverage products including setting a drink rate, avoiding intoxication and inform all co-workers of guests being monitoredFollow and complete all cash out procedures accuratelySettle cash and debit/credit card payments with all patronsFollow opening and closing bar proceduresEnsure sufficient supplies of alcoholic beverages and other related productsEnsure proper cleaning and operation of glass washerComplete spillage documentation of all alcoholic beveragesComplete daily inventory and waste sheets prior to the end of the shiftStrong knowledge of GBH standard drink recipes, menus and buffet itemsComplete knowledge of the . systemConduct regular cleaning and sanitation of glassware, refrigerators, bar surfaces, glass washers, equipment and suppliesEnsure preventative maintenance of glass washer, coffee maker, pizza warmer and other related equipmentComply with all alcohol related house policies, practices and Smart Serve guidelinesMaintain personal cash float and complete cash out proceduresCommunicate all beverage alcohol activities at break and shift endEnsure compliance with company’s health and safety policies and adherence to the Occupational Health and Safety ActMaintain a safe environment for all employees and report any health and safety contraventions to the Food and Beverage Manager immediately.Other duties as assigned by the Food and Beverage SupervisorSuccessful applicants will demonstrate the following qualifications:
Minimum 3 years of Food and Beverage experience in a high volume licensed establishmentPractical experience as a bartender in a high volume licensed establishmentValid Smart Serve certificationStrong customer service oriented backgroundAbility to follow instructions and perform tasks in a friendly and professional mannerAbility to work independently under pressure in a fast paced work environmentAbility to prioritize and possess excellent time management and organizational skillsAble to maintain a positive working relationship with fellow employees and management as part of a teamEffective leadership, oral and written communication skillsCompetence and professionalismAbility to follow and comply with company and departmental policies and proceduresExcellent customer service skills to maintain good rapport with customers and employeesAbility to perform tasks and duties effectively and safely within prescribed time limitsThe ability to successfully pass a criminal record and credit check through the Alcohol and Gaming Commission of Ontario (AGCO)Candidates must be ready and willing to work a flexible schedule, including evenings, weekends, holidays and overnights. The hours of work will be based on operational needs. Ready to embark on your next adventure?
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