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Food & Beverage Cook & Chef Catering Hotel Kitchen

Lead Sous Chef – Menu, Inventory & Kitchen Leadership

Job in Oshkosh, Winnebago County, Wisconsin, 54901, USA
Listing for: Pilora’s Cafe
Full Time position
Listed on 2026-01-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Hotel Kitchen
Job Description & How to Apply Below
A local restaurant in Oshkosh is seeking a full-time Sous Chef to assist in daily kitchen operations. Responsibilities include preparing high-quality dishes, managing inventory, and overseeing the kitchen staff. The ideal candidate should have strong cooking skills, knowledge of food safety, and experience in a fast-paced cooking environment. Formal culinary training is a plus. This position offers an opportunity to contribute to menu planning and lead kitchen activities in the absence of the Head Chef.
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