Farm Program Auditor – Eastern Ontario, Western Quebec

Responsibilities

• Conduct on-farm inspections to ensure compliance with Good Management Practices and verify hen inventory
• Conduct audits for EFC’s national on-farm food safety program
• Conduct audits for EFC’s Animal Care Program
• Uphold a high standard of cleanliness and organization for both the interior and exterior of the vehicle
• Manage work schedule by coordinating on-farm visits and office work

• Fluently bilingual in English and French
• Specialized knowledge of HACCP-based food safety programs and auditing principles
• Knowledge of food safety risks and regulations (Federal, Provincial and Local), EFC policies, proper on-farm procedures, poultry/agriculture industry
• 2 – 3 years of Specialized Community College education in poultry/agriculture
• Must have completed auditing courses
• 2 – 5 years experience in the agriculture industry

Demonstrates expertise in conducting audits and inspections related to food safety and animal care within the poultry and agriculture industry, while ensuring compliance with HACCP standards and regulations. Bilingual proficiency in English and French enhances communication and coordination in diverse environments.