Job Description & How to Apply Below
Location: Hawkesbury
Elevate food safety standards at Leclerc as a Quality Control Technician. In this role, you will uphold hygiene practices and ensure product compliance while engaging in continuous improvement initiatives.
Reporting to the Quality Director, you'll play a crucial role in monitoring food processing quality. With your background in food manufacturing, you will coach teams and support production in addressing quality issues. Your strong communication skills in French and English will facilitate collaboration in product development projects.
Key Responsibilities:
• Monitor product quality through verification methods
• Ensure compliance with hygiene and sanitation standards
• Assist production teams to address quality concerns
• Handle internal and external complaint investigations
• Collaborate with R&D on product improvements
Requirements:
• Diploma in Dietetics or Quality Technology
• Relevant experience in food manufacturing
• Proficient in French and English
• Strong judgment and responsibility
• Excellent interpersonal skills
Be part of a culture of growth and innovation at Leclerc as you enhance product quality.
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