Bartender
Listed on 2025-12-30
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Restaurant/Food Service
Food & Beverage, Bar/Bartender, Server/Wait Staff, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Bar/Bartender, Server/Wait Staff, Catering
Join to apply for the Bartender role at Germain Hôtels
Alt Hotel Airport Ottawa opens this January, and we’re looking for passionate, welcoming people to join our opening team.
Training will begin between December 29, 2025 and January 2, 2026 — let’s take off together!
You always make the best toast.
We're looking for a Bartender with interpersonal skills who enjoys meticulously executing recipes or proposing classic or original drinks, while taking good care of our guests. They’re a bit of a foodie, so they’re equally at ease discussing a new brand of beer or a fine wine. Professional and versatile, this person knows how to offer a service adapted to the needs of those who choose to sit at their bar.
WHATYOU'LL DO
- Recommend, prepare and serve beverages and food to guests' taste, providing them with an excellent customer service experience.
- Ensure that bar supplies are optimized and comply with health and safety requirements.
- Ensure that the working environment and equipment are always clean and well organized.
- Comply with current laws and regulations regarding alcohol.
- High school diploma or equivalent experience
- 1 to 2 years' experience behind a bar
- Ability to work efficiently by multitasking
- Good physical condition: must be able to stand for several hours at a time and lift/carry loads up to 50 lb
- Knowledge of restaurant cash register systems
- Passionate about travel? Take advantage of great rates when you stay at Germain Hotels to travel the country. Again and again!
- A work environment that fosters creativity and autonomy - contribute to the growth of a company that strives to move you forward and recognizes you for who you really are.
- Squats help you relax? Get access to a state-of-the-art gym right in your workplace.
Apply - we look forward to hearing from you!
Seniority levelEntry level
Employment typeFull-time
Job functionCustomer Service
IndustriesFood and Beverage Services, Restaurants, and Hospitality
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