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Job Description & How to Apply Below
This permanent full-time position seeks candidates willing to relocate to diverse markets in Alberta, Manitoba, Ontario, Saskatchewan, Quebec, Nunavut, and Northwest Territories. As a vital part of the meat department, you'll utilize skills in meat processing, customer interactions, and sanitation procedures. This role has a significant impact on sales and customer experience, ensuring that all requests for fresh meat are handled promptly.
Key Responsibilities:
• Prepare, package, and label all meat department products
• Cut, trim, and grind meat following company standards
• Provide superior service by greeting and assisting every customer
• Maintain stock levels and presentation standards in the meat case
• Ensure compliance with all safety and sanitation procedures
Requirements:
• Willingness to relocate across various Northern Canadian regions
• Experience in meat cutting or food service preferred
• Ability to lift 50+ pounds and work extended hours
• Strong customer service and communication skills
• Knowledge of food safety and sanitation protocols
Bring your meat processing expertise and commitment to customer satisfaction to The North West Company as you explore new roles in Northern Canada.
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