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Nutrition Chef - Lead Culinary Champions

Job in Owings Mills, Baltimore County, Maryland, 21117, USA
Listing for: Flik Hospitality Group
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 108000 - 125000 USD Yearly USD 108000.00 125000.00 YEAR
Job Description & How to Apply Below
Position: Performance Nutrition Chef - Lead Culinary for Champions
A culinary service provider is seeking a High-Performance Executive Chef to enhance player health and performance through nutritional meals for the Baltimore Ravens. This role includes overseeing culinary staff, developing menus, and collaborating with dietitians. Candidates should have significant experience in culinary management and a strong culinary background, with a salary range of $108,000–$125,000 annually.
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