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Lead Chef De Partie — Farmhouse Pub Kitchen; Duty

Job in Oxford, Oxfordshire, OX1, England, UK
Listing for: The Perch Inn
Full Time position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
Job Description & How to Apply Below
Position: Lead Chef De Partie — Farmhouse Pub Kitchen (Meals On Duty)
A local independent restaurant in Oxford seeks a motivated kitchen staff member with at least two years’ experience in a fast-paced kitchen. Responsibilities include cooking high-quality dishes and maintaining cleanliness and organisation. The ideal candidate will have strong time management skills and be able to run a section within the kitchen, working alongside senior chefs. The role offers opportunities for growth and a focus on fresh, quality pub food.
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