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Executive Chef Manager – Fresh Seasonal Menus Ops
Job in
Oxford, Oxfordshire, OX1, England, UK
Listed on 2026-02-07
Listing for:
Thomas Franks Ltd.
Seasonal/Temporary
position Listed on 2026-02-07
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A leading catering company in Oxford is seeking an experienced Executive Chef Manager. This role involves operating a high-standard kitchen, managing food production, and creating bespoke menus. Ideal candidates must have previous experience at Head Chef level, a cooking qualification, and a passion for fresh ingredients. The position offers competitive benefits and excellent opportunities for career progression within a dynamic team.
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