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Executive Chef Manager – Fresh Seasonal Menus Ops
Job in
Oxford, Oxfordshire, OX1, England, UK
Listed on 2026-02-07
Listing for:
Thomas Franks Ltd.
Seasonal/Temporary
position Listed on 2026-02-07
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A leading catering company is seeking an Executive Chef Manager to join their Oxford location. You will oversee food production to ensure the highest standards, manage menu planning, and ensure compliance with health and safety regulations. Candidates should have previous experience at Head Chef level and a recognized cooking qualification.
This role offers competitive compensation and benefits in a vibrant team environment.
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