Senior Living Cook - Nutrition & Kitchen Lead

A senior living facility in Oxford is looking for a dedicated Kitchen Manager to oversee meal preparation and kitchen operations. The ideal candidate will have experience in a food service role, ensuring meals are nutritious and satisfying for residents. Responsibilities include cooking according to a menu, maintaining cleanliness, and managing kitchen staff. Applicants should possess a high school diploma and food safety certification, with a strong focus on teamwork and communication.

This is an excellent opportunity for someone passionate about providing quality dining experiences in a senior living environment.
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