Junior Sous Chef: Lead in Sustainable Seafood
Job Description & How to Apply Below
Location: Brixham
Rockfish Brixham is seeking a Junior Sous Chef to join our seafood-focused kitchen in Brixham. You will cook with the freshest seafood, support the Sous and Head Chef, and mentor junior chefs while upholding Rockfish standards.
We offer a competitive salary up to £34,000 OTE with generous tips, weekly tips via Tip Jar, and a strong focus on career progression, sustainability, and work-life balance across our expanding group.
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