Line and Prep Cook

Join to apply for the Line and Prep Cook role at Quorum Hospitality
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Step into the heart of our bustling kitchen, where every dish tells a story. We’re on the hunt for a passionate Cook who thrives in a dynamic environment and is eager to craft exceptional meals that delight our guests. As part of our team, you’ll be instrumental in creating memorable dining experiences through our Restaurant, Room Service, and vibrant events.

Pay: $18 - $21 / hour

• Master our menu, understanding each item and its preparation to deliver consistent quality.
• Keep storage areas organized and clean, setting up stations before opening and maintaining them throughout your shift.
• Prepare dishes with precision, adhering to event specifications and hotel standards.
• Complete necessary food and station preparations.
• Follow the “Clean As You Go” policy, keeping your work area spotless and safe.
• Breakdown buffets and kitchen line, storing food and equipment properly at the end of each meal period.
• Assist with kitchen equipment maintenance and adhere to all safety procedures.
• Be proactive in managing food storage, rotation, and inventory.
• Other duties as assigned.

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