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Culinary Operations Lead — Kitchen
Job in
Paradise, Clark County, Nevada, USA
Listed on 2026-01-12
Listing for:
Guest Services, Inc.
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A culinary operations firm in Paradise, NV, seeks a culinary manager to oversee kitchen operations, ensure food safety, and supervise staff. The ideal candidate will have at least three years of culinary experience and a culinary school diploma is preferred. You will assist in managing daily operations during a busy season, providing direction for staff and upholding safety standards. Good communication skills are essential, as you will interact with various departments including dining and management.
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