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Cook & Chef Catering Restaurant Manager Food & Beverage

Executive Chef — Lead Menus, Costs & Kitchen Team

Job in Paradise, Clark County, Nevada, USA
Listing for: Rainier Guest Services, LLC
Full Time position
Listed on 2026-01-14
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A hospitality service provider in Paradise, NV is seeking an Executive Chef to oversee daily production, preparation, and presentation of food. Responsibilities include managing kitchen staff, developing menus, and ensuring compliance with budgetary guidelines. Ideal candidates have strong culinary skills, a food protection manager certification, and experience in food safety practices. The position offers a dynamic environment with opportunities to explore the beautiful surroundings of Nevada.
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