Hospital Kitchen Supervisor – Patient & Catering
Listed on 2026-10-17
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Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Valley Health System in Paramus, NJ, seeks an experienced cook to prepare and cook meals for patients, the employee cafeteria, community meals, and catering events.
This position may supervise kitchen staff as needed. Requirements include a high school diploma, 2–4 years in quantity food preparation, Serv Safe certification, and 3 years of institutional cooking experience. Day shift; join a team dedicated to quality and safety in food service.
We are seeking a motivated Hospital Kitchen Supervisor – Patient Meals & Catering to join Valley Medical Services Inc in Paramus, NJ, United States.
We would love to welcome a new Hospital Kitchen Supervisor – Patient Meals & Catering to our organisation in Paramus, NJ, United States.
For the Hospital Kitchen Supervisor – Patient Meals & Catering position at Valley Medical Services Inc, we are reviewing applications now.
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