Dishwasher

The Dishwasher is responsible for maintaining a clean, safe, and organized kitchen environment at Chick-fil-A. This position plays an important role in supporting the kitchen team by ensuring that dishes, utensils, cookware, and food preparation equipment are properly cleaned and sanitized. The ideal candidate is dependable, hardworking, detail-oriented, and committed to providing excellent service to the team and guests.

Benefits

• Accrue up to 40 hours of Paid Time Off per year
• Accrue up to 40 hours of Sick Time per year
• Scholarship & tuition-reduction opportunities
• Break meal allowance
• Free uniforms (2 sets)
• Paid training
• Flexible scheduling (and closed on Sundays)
• Occasional teamwide events
• Health insurance
• 401(k) matching

• Maintaining a clean and well-organized working environment
• Cleaning dishes from different part of the restaurant
• Maintaining the availability of clean dishes at all times
• Cleaning kitchen appliances and machines
• Helping other team members to unload and store deliveries
• Assist other staff members with tasks when the need arises
• Adhere to food safety procedures and regulations
• Taking out the trash

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must have communication skills
• Must be able to prioritize tasks

Working at a Chick-fil-A restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.