Perishable Store Lead – Fresh Food & Inventory

A retail company located in Paris, Illinois, is seeking a Perishable Departments Manager. The successful candidate will assist in managing inventory and training staff on food safety best practices. Responsibilities include ensuring compliance with company policies, providing excellent customer service, and maintaining perishable stock levels. Ideal applicants should have a high school diploma and experience in a retail environment.

This role offers a starting pay range of $16.50 - $17.00 per hour.
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