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Winter Seasonal Cook - Resort Kitchen
Job in
Park City, Summit County, Utah, 84060, USA
Listed on 2026-01-01
Listing for:
Hyatt Centric
Seasonal/Temporary, Apprenticeship/Internship
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A luxurious ski resort is seeking a talented Cook 3 to join their culinary team. This entry-level, temporary position focuses on quality, creativity, and consistency in food preparation. Ideal candidates should have a culinary degree or relevant experience, along with at least two years of previous line cooking. The role includes preparing food, maintaining kitchen stations, and supporting culinary operations in a fast-paced environment.
Benefits include discounted hotel stays, medical insurance, and opportunities for advancement.
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