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Catering Food & Beverage

Sushi Sous Chef - Elevate Omakase in Luxury Kitchen

Job in Park City, Summit County, Utah, 84060, USA
Listing for: Grand Hyatt
Full Time position
Listed on 2026-01-04
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
A luxury hotel in Park City is seeking a Sushi Sous Chef to assist with menu costing, train staff, and maintain high culinary standards. Candidates should have over 2 years of kitchen experience, ideally in fine dining. Responsibilities include conducting daily service, maintaining cleanliness, and creating staff schedules. This position also offers benefits such as free room nights, health insurance, and generous paid time off.

Join our team and be part of a premier culinary environment.
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