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Restaurant Manager

Executive Chef & Hospital Kitchen Lead

Job in Parkersburg, Wood County, West Virginia, 26106, USA
Listing for: WVU
Full Time position
Listed on 2026-01-17
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 75000 USD Yearly USD 60000.00 75000.00 YEAR
Job Description & How to Apply Below
A healthcare facility in Parkersburg, West Virginia, is seeking an experienced Kitchen Operations Manager to oversee all kitchen activities and maintain safety standards. You will lead the food production team, manage inventory, and ensure compliance with health regulations. Candidates should possess a Bachelor’s degree in Culinary Arts or equivalent experience, with at least five years in food service, including three years in management.

This role offers a competitive salary and a dynamic work environment.
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