Meat Processing General Labor — All Shifts, Cold/Environments
Listed on 2026-10-17
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Manufacturing / Production
Food Production, Production Associate / Production Line, Factory Work
Tyson Foods is seeking team members to work in the Processing and Harvest departments. Roles require lifting up to 40 pounds, standing 8-10 hours, and working in a meat environment.
Positions may involve knife and hook use, trimming pieces, or operating powered equipment; some roles may be in packaging. The processing area is cold and wet, with temperatures between 33 and 49 degrees, and overtime may be available.
This role, Meat Processing General Labor — All Shifts, Cold/Hot Environments at Tyson Foods, could be your next opportunity.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Meat Processing General Labor — All Shifts, Cold/Hot Environments role at Tyson Foods, based in Pasco, WA, United States.
We are looking to fill the Meat Processing General Labor — All Shifts, Cold/Hot Environments position at Tyson Foods in Pasco, WA, United States.
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