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Quality Assurance Lead - Bakery & Food Safety

Job in Paterson, Passaic County, New Jersey, 07544, USA
Listing for: Giannella Baking Co
Full Time position
Listed on 2026-10-17
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Regulatory Compliance Specialist, Quality Control - QC Analysts/Managers
Salary/Wage Range or Industry Benchmark: 28000 - 39000 USD Yearly USD 28000.00 39000.00 YEAR
Job Description & How to Apply Below

Giannella Modern Bakery in Paterson, NJ seeks a Quality Assurance Technician / Coordinator to support SQF, HACCP, GMPs, and regulatory compliance in a wholesale bakery environment.

Open to candidates with varying levels of experience; the role focuses on maintaining food safety records, verifying product quality, and assisting with audits and corrective actions. Six-day workweek with 8–10 hour shifts; overtime as needed.

We have an opening for a Quality Assurance Lead
- Bakery & Food Safety in Paterson, NJ, United States within Management & Operations, Engineering.

Consider building your career as a Quality Assurance Lead
- Bakery & Food Safety at Giannella Baking Co.

The Quality Assurance Lead
- Bakery & Food Safety position in the Management & Operations, Engineering field is open for applications.

This role, Quality Assurance Lead
- Bakery & Food Safety at Giannella Baking Co, could be your next opportunity.

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