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Sous Chef | Lead Kitchen Ops

Job in Peabody, Essex County, Massachusetts, 01960, USA
Listing for: Erickson Senior Living
Full Time position
Listed on 2025-12-22
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 66000 USD Yearly USD 60000.00 66000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef | Lead Kitchen Ops + $7,500 Sign-On
A leading senior living community in Peabody, Massachusetts is seeking a Sous Chef to manage back of house operations. The successful candidate will supervise kitchen staff, ensure food safety, and maintain high standards in meal preparation. Candidates should have a minimum of 3 years of full-service experience and at least 6 months in a supervisory role. This position offers flexibility, a strong focus on diversity, and a competitive salary of $60,000 - $66,000 plus a $7,500 sign-on bonus.
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