Sushi Maker

Gyotaku Japanese Restaurant is hiring for the Sushi Maker role.

Base pay range: $14.00/hr - $24.00/hr sushi Maker pay is based on experience plus tips. AM/PM shifts available.

GYOTAKU KING STREET (1824 South King St. Honolulu, HI 96826)

GYOTAKU PEARL CITY (98-1226 Kaahumanu St. Pearl City, HI 96782)

GYOTAKU NIU Valley (5728 Kalaniana ole Hwy. Honolulu, HI 96821)

• Prepare sushi rice and ingredients for sushi rolls.
• Roll, shape, and assemble sushi dishes according to recipes.
• Ensure the freshness and quality of all sushi products.
• Maintain cleanliness and sanitation standards in the sushi preparation area.
• Collaborate with kitchen staff to ensure smooth operations during service hours.

• Proven experience as a Sushi Maker or similar role preferred but not required. Training provided.
• Ability to work in a fast-paced environment.
• Strong attention to detail and cleanliness.
• Excellent communication and teamwork skills.
• Availability to work flexible hours, including weekends and holidays, as needed.

• Sushi III - Trainee to ability to work maki rolling station: $14 - $17/hr.
• Sushi II - Ability to work maki and nigiri stations: $17 - $19/hr.
• Sushi I - Ability to work maki, nigiri, fish cutting stations: $19 - $24/hr.
• Plus approximately $2 to $4 per hour in tips, depending on sales and shifts worked; higher tips on weekend shifts.

• Health, Vision and Dental Insurance
• Vacation and Sick Leave
• Employee Meal and Dining Discount
• 401k
• Life Insurance
• Awards and Incentives
• Opportunity for Growth and Development

Current TB clearance and proof of HepA vaccination needed upon hire.