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Assistant Manager

Job in Pearsall, Frio County, Texas, 78061, USA
Listing for: Dhanani Group Inc
Full Time, Seasonal/Temporary position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Job Description & How to Apply Below
Position: Assistant Manager 39226

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring a Restaurant Assistant Manager who will be responsible for assisting with the daily operations of the restaurant. The Restaurant Assistant Manager assists with ensuring that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment.

Who You Are

  • Personable, results-oriented self-starter, a go-getter.
  • Team contributor and leader who thrives in a fast-paced setting.
Here’s What You Will Be Doing

As an integral member of the Operations Team, this position is responsible for providing exceptional guest service and support, while working closely with the District Manager and other team members to maintain operational standards and procedures. Internal promotions are based on personal performance and business need, not hire date.

Qualifications (Includes, But Not Limited To)
  • Minimum 1 year Assistant Manager experience (high volume food service concepts preferred).
  • Flexibility to work, rotating shifts, including weekends and holidays (Closed on Thanksgiving and Christmas).
  • Valid Driver’s License in good standing & access to private transportation.
  • High School diploma or equivalent & possess all documents required by state and federal law.
  • Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
  • Excellent problem solving and decision-making skills, results oriented and customer service focused.
Responsibilities
  • Under the direction of the General Manager, support the General Manager in managing the restaurant’s daily operations.
  • Oversee daily operations and maintain day-to-day financial controls.
  • Create and manage staff schedules.
  • Interview, hire, train and orientate team.
  • Oversee coaching, counseling, and developing staff and managing team relations.
  • Exercise proper food handling, equipment maintenance and facility management.
  • Ensure health and safety inspections and standards are met.
  • Set the tone for the fun, family environment in the restaurant.
SOME Perks & Benefits
  • A discount program with discounts on items such as glasses, hearing aids, weight loss programs, devices, shoes, etc.
  • A provider finder/cost estimation tool for in-network providers.
  • A wellness program with points redeemable for wellness-related items.
  • A pregnancy planning tool to track fertility, baby growth, milestones, etc.
  • Receive GED credentials at no cost to you.
  • Tuition assistance and professional development.
  • Receive Daily Pay — on-demand pay that allows employees to access their pay on their schedule.

The Company reserves the right to conduct a background check of its employees, and employment may be conditioned on satisfactory results.

We are an equal opportunity employer.

Employment Details
  • Seniority level:
    Mid-Senior level
  • Employment type:

    Full-time
  • Job function:
    Other
  • Industries:
    Food and Beverage Services

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