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Commis Chef: to Sous Chef in Lively Pub Team

Job in Pembroke Dock, Pembroke, Pembrokeshire, SA71, Wales, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Commis Chef: Grow to Sous Chef in a Lively Pub Team
Location: Pembroke Dock

A leading local pub company in Pembroke Dock is seeking a passionate Commis Chef to join their team. You will prepare and create dishes for the pub menu, work in a fast-paced environment, and support the kitchen team daily.

This role offers a chance to develop your culinary skills and progress to a Sous Chef position. Benefits include discounts at various venues, a secure hours contract, and flexible working options fitting around your lifestyle.
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