More jobs:
Cook
Job in
Penarth, Vale of Glamorgan, CF64, Wales, UK
Listed on 2026-07-13
Listing for:
Young Women's Christian Association of Singapore
Full Time
position Listed on 2026-07-13
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Primary Responsibilities:
- Basic preparation of meat, poultry and fish.
- Carries out basic cooking under the supervision of the Sous Chef.
- Responsible for cooking employees’ meals.
- Carry out all duties according to the standard of the Sous Chef.
- Mise en place for the next shift.
- Responsible for the general cleaning in his work area.
- Carry out any other duties assigned by the Management Staff.
- Minimum Nitec in Asian Culinary Arts or Western Cuisine.
- Minimum 1 years of working experience as Cook.
- Passionate about the food.
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