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Bakery Production Mixer

Job in East Earl, Lancaster County, Pennsylvania, 17519, USA
Listing for: Shady Maple
Full Time position
Listed on 2026-10-16
Job specializations:
  • Manufacturing / Production
    Food Production, Production Associate / Production Line, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 14 - 18 USD Hourly USD 14.00 18.00 HOUR
Job Description & How to Apply Below

A bakery production mixer prepares exceptional-quality cake and muffin batter mixes to be baked. Main duties include gathering and mixing ingredients, assembling baked goods, and operating commercial bakery machinery.

Job Function & Duties:
  • Follow established recipes in mixing various ingredients to make different kinds of baked goods.
  • Utilizes commercial bakery equipment e.g. small bowl mixer, buffalo chopper, scrapers, knives, etc. in batter preperation and mixing.
  • Candidates must be at least 18 years of age as per United States Department of Labor
  • Take inventory and/or review daily/weekly production sheets from supervisor to determine variety and quantity of cake and muffin products that need to be made.
  • Perform quality control measures such as ensuring that the cake and muffin pans are filled to a consistent level, material conservation e.g. properly wiping out/wiping off containers, paddles, etc.
  • Take inventory and/or reviews daily/weekly production sheets to determine variety and quantity of products to bake.
  • Utilize wheeled carts to transport product within various areas of production.
  • Perform quality control measures such as product dating/coding, rotation, material conservation (wiping out/wiping off containers, paddles, etc.), and inspecting products during and after preparation procedures and making adjustments to processes as required.
  • Perform related cake and batter mixer duties e.g. stocking supplies/materials, routine cleaning/washing, carrying dirty bowls/buckets to dish area, and organizing work area.
  • Perform miscellaneous job-related duties as assigned by management.
Job

Skills:
  • Capable of multi-tasking, being flexible, and having initiative in the work environment.
  • Maintain quality control standards
  • Learn multiple job positions/tasks withing bakery production
Physical Requirements:
  • Lift and/or carry objects light and occasional medium weight as defined by the United States Department of Labor
  • Must be able to push carts/pull hand jacks skids though the warehouse to the floor
  • Must be able to stand on feet for the duration of shift
  • Active job which requires walking, bending, kneeling, stooping, and crouching,
Shady Maple Proudly Offers:
  • Every Sunday Off – We Are Closed on Sundays!
  • Competitive Industry Wages
  • $3/hr bonus every Saturday
  • Positive Work Culture
  • Flexible Hours
  • Paid Birthday Off
  • Employee Discounts at all Shady Maple Businesses
  • Emerging Leader Training and Development & Advancement
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