Sports Bar Bartender

Overview

We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day‑one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

to discover how we empower team members to grow, thrive, and advance in their careers.

• Takes orders from servers or guests.
• Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks following specification for each beverage.
• Serves wine and draft or bottled beer.
• Collects money for drinks served and properly tenders payment in accordance with the cash handling internal controls as needed to maintain par levels.
• Orders or requisitions liquors and supplies. Arranges bottles and glasses to make attractive display.
• Slices and pits fruit for garnishing drinks.
• Completes opening side work and closing duties.
• Sells Travel Keno/Lottery tickets and racing programs when needed.
• Maintains valid WV racing license, Food Handlers permit and TIPS certifications.

• Must be 21 years of age.
• One to three months related experience and/or training.
• Excellent customer service/communication skills.
• Count money and change correctly.
• Knows cocktail ingredients and proper mixing and pouring techniques.
• Read, write legibly, understand, and speak English. Bilingual a plus.
• Available to work required schedule which may include nights, weekends, holidays, and overtime as needed.
• Able to qualify for licensing with WV Racing Commission and obtain food safety certification (Ex: Serv Safe).
• Able to work in an environment with unrestricted second‑hand smoke and with loud noise levels.
• Physically mobile with reasonable accommodations including ability to push, pull, carry, and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel, and balance when performing job duties in varying work areas such as confined spaces.