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Kitchen Manager

Job in Oberlin, Dauphin County, Pennsylvania, USA
Listing for: Chick-fil-A
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Fast Food / Food Service, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 45000 - 70000 USD Yearly USD 45000.00 70000.00 YEAR
Job Description & How to Apply Below

A Kitchen Manager is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant’s heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. They are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence.

A Kitchen Manager’s two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Kitchen Managers lead by example first and set the tone that others will follow.

PLEASE NOTE:

If a candidate has never worked for/in a Chick-fil-A restaurant before, they will almost certainly need to work as a team member for at least 90 days before being considered for a leadership position.

Kitchen Manager Responsibilities:

  • Lead/oversee daily operations of assigned shift
  • Troubleshoot staffing for the shift.
  • Provide a fast and accurate service during assigned shift.
  • Communicate and troubleshoot issues with fellow managers.
  • Hold team accountable to handbook and culture standards.
  • Keep a clean and safe working environment.
  • Oversee systems and processes in the kitchen
  • Having 1:1's with Assistant Managers to workshop and explain execution of Chick-fi-A's goals and vision

Qualifications and Requirements:

  • Ability to work in a team environment with shared ownership and responsibility
  • Reliable transportation
  • Ability to work in a fast-paced environment
  • Strong people skills with a desire to serve Team Members
  • Strong commitment to superior customer service
  • Ability to manage Team Member behavioral and performance issues
  • Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
  • The ability to speak Spanish or another language in addition to English is not required but is preferred.

Our Benefits Include:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay

Chick-fil-A LIndle Road is an EEO employer.

Working at a Chick-fil-A® restaurant is more than a fast food job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who want to invest in the future of their Team Members and give back to their communities.

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