Cook

Responsible for complete preparation of hot foods, soups and desserts for both patients and cafeteria service. Also responsible toprepare salads, breakfast specialty hot items, and desserts for cafeteria service.

Monitors cafeteria during peak hours of operation for adequate food supply. The cook also works to promote general safety and sanitation within the Nutrition Services Department.

• Prior institutional cooking experience preferred;
• Ability to communicate effectively and follow specific direction;
• Able to process multiple activities at one time;

U. S. Patents 7,080,057; 7,310,626; 7,558,767; 7,562,059; 7,472,097; 7,606,778; 8,086,558 and 8,046,251.

This posting is for the Cook role at WMH Alzheimer’s Support Group, based in Honesdale, Wayne County, United States.

We would love to welcome a new Cook to our organisation in Honesdale, Wayne County, United States.

For the Cook position at WMH Alzheimer’s Support Group, we are reviewing applications now.