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Server | Victory Brewing - Kennett Square, PA

Job in Kennett Square, Chester County, Pennsylvania, 19348, USA
Listing for: Artisanal Brewing Ventures
Full Time position
Listed on 2026-10-17
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 17000 - 25000 USD Yearly USD 17000.00 25000.00 YEAR
Job Description & How to Apply Below
Location: Kennett Square

Join our passionate community brought together by our love for great beer, cider, and the process that makes it all happen. Quality is our thing, and so is staying curious—always learning, tweaking, and pushing to get better at what we do. We’re fired up by the people who enjoy our pours and the teams that make it all possible. If you’re into collaboration, craft, and being part of a tight‑knit crew, we’d love to raise a glass with you.

WHO

WE ARE & WHAT WE OFFER

Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!):
Victory Brewing, Bold Rock Cider, Sixpoint Brewery, Southern Tier Brewing & Southern Tier Distilling. We have locations in 5 states (NY, PA, OH, VA, NC) including taprooms, production facilities, & our corporate headquarters. Competitive Compensation Referral Program Flexible Schedules & Ample Product Discounts Opportunities for Growth Across 5 Successful Brands

WHAT WE DO

At Victory, we’ve always believed that great beer comes from a deep respect for the craft. That spirit inspired our decision to join Artisanal Brewing Ventures in 2016. By partnering with a community that shares our values and supports the behind-the-scenes work—like marketing, operations, and finance—we freed up our brewers to do what they do best: focus on the art of brewing.

The result? More time, more creativity, and more opportunity to craft the innovative, flavorful beers that have defined Victory since the beginning.

Server

The Server provides table service to taproom guests by taking orders for food and beverages, delivering orders to the table, and ensuring that guests have a pleasant taproom experience. As a Tableside Brand Ambassador, you will serve as the face of our brand in the taproom, engaging with guests to educate them about our products while delivering an outstanding hospitality experience.

This role combines product knowledge with exceptional customer service to create memorable interactions that reflect the values and quality of our brand.

Reports to:

General Manager or Front of House Manager on duty

WHAT YOU'LL DO
  • Greet guests timely as they are seated at the table;
  • ensure table is clean and that coasters, utensils, napkins, and other needs have been provided
  • Knowledgeable about and able to answer questions regarding all ABV beverages, menu offerings, brewing/cider making processes, etc.
  • Communicate clearly and respectfully with guests, teammates, and management
  • Take food and beverage orders and places orders accurately through the point-of-sale (POS) system
  • Ensure that food is prepared correctly and to guests’ satisfaction; return incorrect or improperly cooked orders to kitchen
  • Deliver food, beverages, condiments, and other requested items to guests
  • Collect plates and clear the table as guests finish their meals
  • Process guest payments by preparing checks and handling transactions through the POS system
  • Assist with other side work duties such as cleaning the dining area, preparing silverware and refilling condiments
  • Aid in overall cleanliness and maintenance of taproom
  • Performs other related duties as assigned
WHO WE'RE LOOKING FOR
  • Must be at least 21 years of age
  • Must have a passion for hospitality and craft beverage
  • Previous experience as a server preferred
  • Excellent interpersonal and customer service skills
  • Well-organized with ability to take and place food and beverage orders accurately
  • Strong communication skills and ability to remain composed and respectful under pressure
  • Ability to work collaboratively in a fast-paced, team-oriented environment
  • Ability to operate the point-of-sale system
  • Prolonged periods of standing and walking
  • Must be able to lift, balance, and carry trays of food weighing up…
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