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Logistics Manager

Job in Carriage Stop, Bucks County, Pennsylvania, USA
Listing for: A & L Foods Inc
Full Time position
Listed on 2026-10-10
Job specializations:
  • Transportation
  • Management
Salary/Wage Range or Industry Benchmark: 105000 - 115000 USD Yearly USD 105000.00 115000.00 YEAR
Job Description & How to Apply Below

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Logistics Manager

Full Time Bensalem, PA, US

2 days ago Requisition

Salary Range: $ To $ Annually

Job Summary: The Logistics Manager oversees all transportation operations for A&L Foods, including routing, dispatching, driver teams, company fleet activity, and third-party carriers. This role is responsible for safe, compliant, cost-effective delivery operations and consistent on-time service performance.

ESSENTIAL DUTIES AND RESPONSIBILITIES (Includes and is not limited to):

Leadership and Team Management

  • Lead the routing, dispatch, driver, and transportation support teams across A&L’s operations.
  • Manage staffing, scheduling, hiring, onboarding, training, coaching, performance reviews, and corrective action for assigned employees.
  • Set clear expectations for supervisors and team members, including who owns route planning, dispatch decisions, driver communication, and service escalation.
  • Develop backup coverage so daily transportation decisions and driver support continue when key employees are absent.

Performance Standards and Accountability

  • Establish measurable expectations for route preparation, dispatch readiness, driver productivity, delivery performance, documentation, and issue resolution.
  • Review individual and team results regularly. Address gaps through coaching, training, process changes, or corrective action.
  • Keep performance expectations realistic as customer requirements, delivery volume, equipment, and routes change.
  • Ensure productivity goals support safe driving, DOT compliance, food quality, and customer service.

Routing, Dispatch, and Delivery Execution

  • Oversee daily and recurring routes, driver assignments, dispatch, and delivery execution.
  • Ensure route plans account for customer receiving windows, order size and weight, vehicle capacity, temperature requirements, driver availability, and hours-of-service limits.
  • Guide the Router and dispatch team in balancing driver workloads, reducing unnecessary miles, and making effective use of company equipment and outside carriers.
  • Coordinate with warehouse leadership on order priorities, load sequence, shortages, late orders, and departure times.
  • Monitor routes in progress and direct responses to delays, breakdowns, missed delivery windows, rejected deliveries, and other disruptions.
  • Ensure route changes are communicated promptly to drivers, dispatchers, and customer-facing teams.
  • Oversee driver check-in and the resolution of returns, shortages, delivery discrepancies, and incomplete documentation.
  • Emergency and on-call coverage as needed for all transportation roles.

Fleet, Equipment, and Systems

  • Coordinate vehicle inspections, preventive maintenance, repairs, and equipment availability for the company fleet.
  • Work with vendors and internal teams to address breakdowns and arrange delivery coverage when equipment is unavailable.
  • Manage the effective use of routing software, GPS, electronic logging devices, fuel cards, toll accounts, and delivery records.
  • Review vehicle utilization, fuel, mileage, maintenance, and downtime to identify cost and reliability improvements.
  • Work with warehouse and food safety teams to maintain vehicle cleanliness, load integrity, and required product temperatures.

Third-Party Carriers and Depots

  • Manage carrier relationships, capacity, rates, service expectations, claims, and performance.
  • Determine when company equipment or outside carrier capacity best meets delivery and cost requirements.
  • Oversee transportation handoffs involving the Baltimore operation, depots, cross-docks, and transfer points.
  • Review carrier service failures and invoice discrepancies; secure corrective action when needed.

Safety, Compliance, and Food Protection

  • Oversee compliance with applicable DOT requirements, hours-of-service rules, driver qualifications, vehicle inspections, and company safety policies.
  • Ensure required driver, vehicle, training, and compliance records are complete and current.
  • Coach safe driving, inspections, cargo handling, and safe practices at delivery locations.
  • Investigate transportation accidents, violations, and near misses with the appropriate company teams, then follow through on corrective actions.
  • Ensure refrigerated and frozen products are transported according to company temperature, sanitation, and food safety procedures.

Cost Control and Improvement

  • Develop, manage and maintain transportation operating budget…
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