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Cook & Chef Catering

Executive Chef — Lead Culinary Team & Elevate Dining

Job in Peoria, Peoria County, Illinois, 61639, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-03
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 75000 - 85000 USD Yearly USD 75000.00 85000.00 YEAR
Job Description & How to Apply Below
A major food service company is seeking an Executive Chef at Bradley University to manage culinary operations and develop creative solutions. The ideal candidate has at least 4 years of culinary experience, 2 years in management, and a culinary degree. Responsibilities include overseeing staff, ensuring food quality and safety, and developing client relationships. This position offers a salary range of $75,000 to $85,000 and comprehensive benefits.
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