Perishable Department Lead - Fresh Produce & Meat

A leading retail chain in California is seeking a Perishable Department Manager to oversee operations in the perishable sections, ensuring proper inventory management and compliance with standards. You'll assist in training associates, maintaining stock levels, and providing excellent customer service. Ideal candidates will possess experience in retail and supervisory roles, as well as strong organizational and communication skills. Competitive pay range from $18.40 to $18.90 per hour is offered.
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