×
Register Here to Apply for Jobs or Post Jobs. X

Dietary- Sous Chef

Job in Perry, Houston County, Georgia, 31069, USA
Listing for: Thomson Health & Rehab
Full Time position
Listed on 2026-10-24
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 42000 - 60000 USD Yearly USD 42000.00 60000.00 YEAR
Job Description & How to Apply Below

Summerhill is seeking a motivated Sous Chef to prioritize delicious meals tailored to individual needs in a supportive and compassionate environment to enhance the dining experience and resident satisfaction. The ideal candidate will ensure that all food safety, quality standards and regulatory standards are consistently met while promoting a positive and efficient kitchen environment.

Location:
Perry, GA

The Responsibilities
(not all-inclusive):

  • Preparing and cooking a diverse range of dishes with precision, adhering to standardized recipes for consistency;
  • Assuring work is performed in accordance with all federal, state, and facility regulations regarding sanitation and infection control consistent with HACCP standards;
  • Lead, train and mentor kitchen staff
  • Facilitate kitchen opening, closing and other side duties as directed by Executive Chef including overseeing meal service and tray/dining room delivery;
  • Required to assist in cleaning work areas;
  • Must ensure supplies are fresh and of high quality prior to preparation and reporting inventory concerns to the Executive Chef;
  • May be responsible for between-meal nourishment;
  • May serve meals to residents in the dining area. May assist with the pouring of the beverages at each meal;
  • May be required to assist in the cleaning of the kitchen equipment, food storage area, and supply areas according to the facility schedule;
  • May be required to remove garbage from the kitchen and to clean trash containers;
  • Required to perform duties in a swift and orderly fashion in order to accomplish tasks in the allotted time;
  • Assures personal compliance to all state and federal regulations including blood borne pathogens, infection control, use of hazardous materials, and fire safety;
  • Assures personal compliance to resident’s rights;
  • Follows safety procedures;
  • Must partner closely with and follow the guidance of the Executive Chef;
  • Other duties as assigned

The Requirements:

  • High school diploma;
  • Valid driver's license with no significant violations;
  • Must meet all health requirements, including TB and drug screen;
  • Must pass a criminal background check;
  • Ability to thrive in a fast-paced environment;

"FOR THIS TYPE OF EMPLOYMENT, STATE LAW REQUIRES A NATIONAL AND STATE BACKGROUND CHECK AS A CONDITION OF EMPLOYMENT."

Our focus on high-quality results creates a challenging, fast-paced, and rewarding environment. We offer a comprehensive benefits package with a variety of options to meet your health care needs that include:

  • Paid Time Off (PTO)
  • Health, Dental, and Vision Insurance
  • Prescription Coverage
  • Company Paid Life Insurance
  • Short- and Long-Term Disability
  • Continuing Education and Tuition Reimbursement
  • 401(k) Retirement Plan with employer matching
  • Personal and Family Medical Leave

EOE / AA / M / F / D / V Drug-Free Workplace

To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary